
Xerocal Quinoa Chips Peri Peri crunchy quinoa and urad dal flour with a zesty Peri Peri spice blend. Quinoa offers complete plant protein and fibre and is naturally gluten‑free, providing essential minerals and vitamins. This snack contains 70% less oil than typical potato chips and uses no palm oil or trans fats. With no artificial colours or preservatives, these fiery chips provide a healthful alternative for those seeking gluten‑free, vegan snacking.
Quinoa‑based chips infused with tangy Peri Peri seasoning for a fiery flavour
Contains 70% less oil than traditional chips; free from palm oil and trans fats for a lighter bite
High in fibre and complete proteins from quinoa; provides all essential amino acids and aids satiety
Gluten‑free and vegan; easily digestible and rich in nutrients like magnesium, folate and zinc
Made without artificial colours or preservatives; clean ingredients you can trust