Xerocal Quinoa Chips - Cheese and Herbs

Xerocal Quinoa Chips Cheese & Herbs combine nutrient‑rich quinoa with urad dal flour to form a crispy chip that contains complete proteins and fibre. Quinoa is naturally gluten‑free and supplies essential minerals like magnesium, zinc and iron as well as folate and antioxidants. These chips are cooked with significantly less oil than conventional potato chips and avoid palm oil and trans fats. The cheese and herb seasoning adds savoury flavour without compromising on clean ingredients, making this snack ideal for vegan and gluten‑free lifestyles.

Crafted from quinoa and urad dal flour to provide a protein‑rich crunch with all essential amino acids

Seasoned with cheese and herbs for savoury flavour reminiscent of classic chips

Prepared with less oil than traditional potato chips; free from palm oil and trans fats

Quinoa is naturally gluten‑free and packed with fibre, folate, magnesium and zinc to support digestion and overall nutrition

Clean ingredients with no artificial preservatives; suitable for vegan and gluten‑free diets