Xerocal Beetroot Chips - Masala

Xerocal Beetroot Chips Masala pair earthy beetroot with urad dal flour to create crisp, nutrient‑dense chips. A blend of traditional Indian masala spices adds warming flavour without overwhelming the beet's natural sweetness. Beetroot is known for its nitrates that convert to nitric oxide, which can reduce blood pressure, and its fibre helps maintain digestive health. With no palm oil or trans fats and only minimal oil, these chips are a gluten‑free, vegan snack that satisfies cravings with fewer calories and additives.

Highlights :

Crafted from nutrient‑dense beetroot and urad dal flour for a naturally colourful crunch

Flavoured with aromatic Indian masala spices to give authentic tang and savouriness

Prepared using less oil than regular chips; free from palm oil and trans fat to support heart health

Beetroot's nitrates and fibre may lower blood pressure and promote digestive health

Gluten‑free, vegan and free from preservatives or additives for clean snacking